Overview
Teach Nutrition and COE Health are celebrating Nutrition Month in March!!!
Cook with Meg in the classroom!
Join MasterChef Canada finalist Meg Tucker for a fun, hands-on cooking experience that brings the New Brunswick curriculum to life!
Students will explore Personal Wellness outcomes by learning about Meg’s career path and the mental health benefits of cooking. They’ll also connect to Technology outcomes through hands-on kitchen skills.
Please see graphic below you can share with your staff and teachers.
How it works
• By February 25th: Register to receive your activity kit.
• March 16th –20th: Use your kit to complete the activity anytime during this period.
• By March 20th: Complete the post-event survey and submit a photo of your students making the recipe for a chance to WIN a live virtual Q&A with Meg Tucker on March 26 from 1–2 pm.
Kit includes:
• 30-minute pre-recorded cooking activity with Meg.
• Teacher instructions including recipe, shopping list and more!
• $100 grocery card – available to the first 50 classes that register (sponsored by TEACH NUTRITION)!
Interested?
Please register below for the middle school cooking experience with Meg Tucker.
